Success stories

Helping Jesha’s Bakery create baking mixes with local ingredients

“We were so incredibly lucky to work with AES on our line of sourdough baking mixes. We came to AES with a product that no one had made before, and we were blown away by the thought and care they put into research and development, and their genuine interest in seeing us succeed. By relying heavily on the expertise of their team, and enlisting the help of Cornell’s Center of Excellence and the Pilot Plant, we were able to create a custom manufacturing process and produce our first batch of products. A huge part of our mission is sourcing locally grown and milled grains from the region, so it was extra special to have the baking mixes created just a short distance from where the flour was milled.”

Working with AES helped Dr. Cowan’s garden improve customer ratings

“Dr. Cowan’s Garden had outgrown our own production capacity and were looking for a production partner local to our partner farms in the upstate NY and PA region. We were thrilled to find and work with Assured Edge Solutions especially given their connection with the Food and Agricultural Tech program with Cornell. Dan and team were very flexible and willing to accommodate all the steps we required in the manufacturing process. They also put attention to detail and quality – our customer reviews have actually improved – over 90% of our reviews are 5 stars. They’ve been a great partner from the start, and we look forward to many years of collaboration.”